Instructions: In a blender, first add the quinoa and blend at high speed until seeds become ground and more like a coarse flour. Then add all other ingredients and blend to a liquid. The mixture should be smooth and pour easily. If it is too thick, just add more water or milk until you can …
Instructions: Preheat your oven to 350°F (175°C) and grease two 9-inch round cake pans. In a large mixing bowl, combine the quinoa flour, baking powder, baking soda, salt, and all the spices (cinnamon, nutmeg, ginger, cloves). Mix well and set aside. In another large bowl, whisk together the sugar, vegetable oil, applesauce, eggs, and vanilla …
